Dairy producers are heading into the 2026 growing season facing a classic tale of two worlds: extreme drought in the West and ...

How much of your silage never makes it in front of your cows? University of Wisconsin-Madison associate professor Luiz ...

Known as the “business end” of a cow, if infection strikes, the damaged mammary system can become less profitable due to ...

From its primacy in the latest dietary guidelines to front page headlines, protein is seemingly everywhere, and dairy is ...

Standing in your parlor, there’s plenty of noise. But there’s also “noise” happening all around us that we can’t hear.

Supply and demand might be one of most elementary economic principles to explain, but as Land O’Lakes director of digital ...

In the not-too-recent past, plant-based beverages and meat alternatives were making headlines, including our own.

Beef-on-dairy has become a major profit center on many dairies. Calf value, feeder demand, and fat cattle prices now matter ...

Extension experts recently looked at fuel costs to see if there’s room for producers to pinch some pennies and offer these ...

In a recent Market Day Report, National Milk Producer Federation’s (NMPF) Alan Bjerga pointed to the same pressure points.

A tool for real-time, granular cash flow metrics is on the horizon, according to a Cornell University College of Agriculture ...

We have covered the significant improvements the industry has made in reproduction over the last 20 to 25 years, including ...