Hypersaline environments, such as solar salterns, soda lakes, deep-sea brines, salt mines, salted foods, and dry soils, are among the most challenging ...

From tangy sauerkraut to smooth wine, the interaction between acids, bases, and microbes shapes the flavors, textures, and safety of our favorite foods. Acetic acid bacteria, buffering agents, and pH ...

Centre for Agriculture and the Bioeconomy, Institute for Future Environments, Queensland University of Technology (QUT), 2 George Street, Brisbane, Queensland 4000, Australia School of Mechanical, ...

Chemistry isn’t just in labs—it’s in your coffee, your breath, your cleaning routine, and even the weather forecast. From the Ideal Gas Law guiding hot air balloons to magnesium chloride keeping roads ...

† Jiangsu Key Laboratory of Precious Metals Chemistry and Engineering, School of Chemistry and Environment Engineering, Jiangsu University of Technology, Changzhou 213001, P. R. China ‡ CAS Key ...

The system’s software uses machine learning to determine the best reaction conditions to maximize either yield or ...