Steamed bao buns
Steamed bao buns
Feb 5, 2015
bbcgoodfood.com
RECIPE BELOW - Siopao (Pork steamed buns) by Rose Brandenburg (FB Page Kusina ni Miss Rose) Here is the recipe: 4 cups all purpose flour 3 tbsp dry milk 1/2 c sugar 1 1/2 tbsp active dry yeast 1 tbsp baking powder 1 1/2 cups lukewarm water Put everything in a mixer and knead (3-4 mins) until we’ll incorporated. Put dough on a clean and floured surface and knead by hand for another 3 minutes. Cover and let it rest in greased bowl. It should only take 10-15 mins to rise, then you can portion, flat
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